ALL PARTY GROUP ON ENGLISH BEEF AND LAMB

That this House welcomes the setting up of the All Party Group on English Beef and Lamb and its purpose to provide a forum for parliamentarians to consider the concerns and needs of those working in the english beef and lamb industries, to assist in the formation of appropriate policies which support and enhance the workings of these sectors, to examine issues of relevance to these industries and to back the launch of the English Beef and Lamb Executive's Quality Standard Mark in 2005.